I’m a firm believer you save money by eating at home instead of out … even if the recipes aren’t exactly frugal (we had filet mignon yesterday! But we got it on sale from the grocery store and the equivalent meal would have been 2-3x more expensive at a restaurant.)
Here is the meal plan for this week. This doesn’t always go according to plan, but it’s what I can plan for and buy for at the store. I’ve linked to the recipes to help me find them later!
Monday: Baked tilapia w/ basalmic vegetables (tilapia was one sale at the store last week)
Tuesday: Sausage Casserole w/ crescent rolls and fruit (sausage was BOGO at publix)
Wednesday: Hot Dogs and beans
(frozen leftovers from my daughter’s 1-year party back in July!)
Thursday: Macaroni Vegetable Soup (economical recipe)
Friday: Taco Pasta Shells (Fun food!)
Saturday: Zucchini Quiche (nice change of pace …)





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